Apart from the financial and ecological aspects, we all also have an ethical obligation to stop wasting food. The challenge lies in deciding how to feed the world’s population while at the same time using our natural resources carefully so that we don’t endanger the future of the generations to come. Because of their proximity to local residents, the municipalities are best placed to raise public awareness by carrying out small-scale actions that lead to large-scale mobilisation. You’ll find examples and ideas to put into practice in our leaflet entitled – D’Gemengen als Multiplicateur: Praktesch Rotschléi fir manner ze verbëtzen (LU).
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