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By coming together with the local initiative on.perfekt that saves imperfect produce, KPMG Luxembourg has launched a subscription service for employees, taking a proactive step towards reducing food waste while supporting local farmers. As of today, 66 employees have subscribed to weekly deliveries straight to the office.
This project has already prevented 2.040 kg of produce going to waste this year. Originating from second harvests, the vegetables may not have the typical commercial appearance, but they are delicious and completely fresh.
Renato, an employee of KPMG Luxembourg, notes, “It’s very convenient to have the foods delivered to the office, especially since the subscription allows you to be flexible: you can skip a delivery if you’re sick or on vacation.”
By providing wholesome, locally grown produce, this effort not only helps to achieve sustainability goals more quickly but also improves staff wellbeing. With its effective implementation, KPMG is happy to help promote an environmentally responsible corporate culture, help local farmers, and reduce food waste.